Born in Puerto Rico, Chef Luis has been renowned within the culinary industry for the past 20+ years, not only for his creative work in food and plate presentation, but also his superb skills in ice sculpting. As an Executive Chef, Luis has worked for Fortune 500 companies and private functions for governors and celebrities.
Throughout his career, Chef Luis has dedicated himself to create new techniques as a way to change the perception of food, transforming a simple dish into an UNIQUE PIECE OF ART WORK.
CHEF LUIS MESSAGE
"I love cooking, but what I enjoy the most is to surprise family, friends and clients with unexpected and unique culinary pieces of art and see them smile! Everything starts with a DREAM. Unique Cuisine is a DREAM COME TRUE thanks to the motivation of family, friends and the blessings of God. I truly believe that the best satisfaction in life is when the impossible became possible. So never quit! Follow your dreams!"